Greek food with tzatziki – the taste of sun, sea and simplicity

Greek food with tzatziki – the taste of sun, sea and simplicity - Pelops

Greek food with tzatziki – the taste of sun, sea and simplicity

There’s something special about Greek food. The freshness of the ingredients, the aroma of oregano, lemon and olive oil – and of course, the classic tzatziki, which has become the symbol of Greek cuisine. If you haven’t tried our tzatziki recipe yet, do it now – it takes just a few minutes to make and tastes 100% authentic.

You can find the recipe here: See our tzatziki recipe

Ideas for dishes with tzatziki

Tzatziki goes with much more than just Greek dishes. Try it as a dip for veggie sticks, pita bread or baked potatoes, as a sauce for grilled chicken, lamb or fish, in wraps with salad and feta, or as a light dressing for a summer salad or burger. It’s fresh, creamy and healthy – the perfect side for any meal.

Greek appetizers – the perfect start to any meal

When we talk about Greek appetizers, we think of small dishes full of flavor – the famous meze. Try stuffed vine leaves (dolmades), grilled eggplant slices with feta and herbs, crispy spanakopita with spinach and filo pastry, or fried zucchini served with tzatziki. All made with premium extra virgin olive oil, which gives that authentic Mediterranean taste.

Is Greek food healthy?

Yes, Greek food is considered one of the healthiest cuisines in the world. It’s based on the Mediterranean diet, rich in healthy fats, vegetables, fish and whole grains. The generous use of extra virgin olive oil, fresh herbs and moderate portions of meat make Greek food nourishing, balanced and light on the body.

Greek food in Copenhagen or Warsaw

You don’t need to travel to Greece to enjoy real Greek flavors. Whether you live in Copenhagen, Denmark, or Warsaw, Poland, you can easily make authentic Greek food at home.

All you need are good ingredients and our premium extra virgin olive oil

 See our olive oil

Try making a classic Greek salad with feta and olives, oven-baked chicken with lemon and oregano, or homemade tzatziki as a dip or dressing. It’s simple, quick, and perfect for anyone who loves clean and honest food.